ACKER'S AUCTION OF FINE & RARE WINES

"March On"

2-DAY DELAWARE AUCTION
THURSDAY & FRIDAY MARCH 11TH & 12TH | 6:00PM ET
"LIVE ONLINE"
VIEW AUCTION

LXXXIII

ACKER'S 2-DAY HONG KONG AUCTION

"Live Online"

January 22nd, & 23rd, 2021

VIEW AUCTION

Weekly Web Auction

CLOSES SUNDAY, FEBRUARY 28TH 8:00PM ET
A New Web Auction. Every Week.
VIEW AUCTION

GLOBAL

Fine & Rare

Acker's fine and rare inventory is global!
Visit our shop to search all, or download our regional
fine and rare stocklists in a snap!

VIEW FINE & RARE
Blockbuster Bourbons

Bourbon, Scotch

AND MORE!

From Blantons to Stagg, to Macallan to Hibiki and more – Acker is the World’s Destination for Fine & Rare Spirits!

SHOP NOW

Chateau Ausone

Premier Grand Cru Classe A!

Chateau Ausone is named after the Roman poet Ausonius who was also a famous vineyard owner in Saint Emilion. The Ausone estate has been managed by the Vauthier family since 1690, and now the eleventh generation is at the helm with Alain and his elder daughter Pauline. Together they pour the same energy and enthusiasm into making fabulous wines as their ancestors did.

SHOP NOW

GLOBAL

Fine & Rare

Acker's fine and rare inventory is global!
Visit our shop to search all, or download our regional
fine and rare stocklists in a snap!

VIEW FINE & RARE

Bourbon, Scotch

AND MORE!

From Blanton's to Stagg, to Macallan to Yamazaki and more – Acker is the World’s Destination for Fine & Rare Spirits!

SHOP NOW

Tastemakers

ACKER'S PRIVATE LABEL WINES

In collaboration with renowned, Willamette Valley winery, Rose & Arrow, Acker is proud to unveil their new, private label wines— Five Vine and Red Stone. These Pinot Noirs are the epitome of Oregonian excellence and were hand-selected and blended by Acker’s experts with the most discerning palates in mind.

SHOP NOW

Acker’s First Luxury Food Partner

SHOP NOW

Sell Wine

NEXT DEADLINE
DELAWARE | FRIDAY MARCH 5, 2021
SELL WINE
JK'S NOTE OF THE DAY

The 1998 Laville Haut Brion was served a bit on the cold side, but beneath the icy mute on it were some classic LHB aromas of glue, straw, honey, dried yellow and white fruits, candle wax, honeycomb, nuts and orange peel soaked in white chocolate. The palate was rich and lightly toasty with flavors of citrus, honeydew and cantaloupe (‘melon – that’s it!’ Elaine agreed) , and none of the overoak or glue that sometimes plagues young, dry, white Bordeaux. With time in the glass, the wine became fresher and more vigorous once it warmed up, its superior minerality becoming more and more self-evident. Teona found it ‘like a good stinky cheese,’ probably picking up on what I call glue. There were lots of white floral edges in this tasty, pure, delicate and spicy (in a Graves way) white. The acidity got stronger and stronger, bordering on searing in the belly (94+).

THE ACKER

Wine Club

TASTE THE DIFFERENCE
JOIN NOW

Sell Wine

NEXT DEADLINE
DELAWARE | FRIDAY FEBRUARY 5, 2021
SELL WINE

THE LAST DROP CLUB

ACKER ASIA’S
LUXURY TASTING ROOM
JOIN NOW

ACKER ASIA

Storage

LEARN MORE
  • Sign Up
Lost your password? Please enter your username or email address. You will receive a link to create a new password via email.
×

Cart

Sign up for Acker exclusive offers, access to amazing wine events & world-class wine content!